Craving pasta, but counting calories? Try a nutrient-rich alternative. Whether you spiralize your most beloved veggies for a low-calorie take on your favorite dishes, or you give protein-rich bean pasta a try, making the switch to a pasta alternative is a delicious way to add more nutrient-rich foods to your diet.
From spaghetti to shells to elbows and fettuccine, you can find a variety of exquisite pasta alternatives on the same shelves as some of the more traditional options. Up ahead, we share a selection of guilt-free pasta alternatives you’re going to want to try.
1. Explore Cuisine’s edamame spaghetti
Looking to add more nutrient-rich foods to your diet? Consider edamame spaghetti (six boxes for $25) as an option. What makes this pasta alternative so unique? Made from just one ingredient — organic edamame beans — one serving of these vegan, gluten-free spaghetti noodles equals half of your daily protein and fiber requirements.