What would a meatless America look like — if the economy ever actually allowed that to happen? Would we be healthier? Wealthier? A lot would likely change — and mostly for the better.
New cases of heart disease would probably decline
Too much meat isn’t good for your heart. It’s quite possible that rates of heart disease in the U.S. would significantly decrease if we ate less meat. Research continuously discovers possible links between meat consumption and diseases related to the heart. Various chemical compounds and nutrients, like saturated fat, interfere with the heart’s normal processes, putting our lives in danger daily.